The Invitations: The mailing included both a bridal shower and bachelorette party invitation- The back of the shower invitation was adorned with an enclosure envelope containing a hand-cut bodice inscribed with the bride's measurements
The Cake: Mimosa Cake - Champagne layer-cake filled with an Asti infused orange curd, frosted in Champagne butter-cream and detailed with hand made chocolate cameos
The Dessert Table: Trio of candies (Meringues, dark chocolates, boysenberry licorice), Chocolate dipped strawberries, hand-made chocolate bodice lollies, chocolate and vanilla french macaroons, Mimosa Cake, Chocolate cupcakes, assorted chocolate cookies and hand-made rum-raisin truffles
Various cheese and fruit boards
Beverage Station: Wine, Tea, Blood Orange Soda, Water and Coffee
Light Fare: Assorted Canapes, Hand-made scones, Assorted tea sandwiches, individual greek and mixed greens salads with hand-made dressings, chilled cantaloupe soup, and Boursin filled endive spears
